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No Bake Peppermint Ice Cream Cake




  1. Cut cake into 4 layers.
  2. Chop peppermint patties and nuts.
  3. Soften ice cream slightly. Stir in candy, nuts and peppermint extract.
  4. Spread a thick layer of ice cream mixture between cake layers and rebuild the cake. Cover top with ice cream mixture. Keep in freezer.
  5. There is no thawing necessary to serve.


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