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Apple Cream Cake




  1. Prepare cake batter according to package directions; pour into a greased 9 x 13-inch baking dish.
  2. Combine apples, walnuts, sugar and cinnamon; spoon over batter.
  3. Pour cream over the top.
  4. Bake at 350 degrees F for 60-70 minutes or until a wooden pick inserted near the center comes out clean.
  5. Serve with whipped cream or ice cream if desired.

Serves 12 to 15.


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