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Chocolate Bundt Cake
1 (18.25 ounce) box chocolate cake mix
1 small box chocolate instant pudding
1/2 cup warm water
1/2 cup vegetable oil
8 ounces sour cream
1 (12 ounce) package semisweet chocolate chips
Combine all ingredients except chocolate chips and confectioners' sugar and beat for 4 minutes.
Fold in chocolate chips.
Pour into a greased Bundt pan and bake at 350 degrees F for 50 to 60 minutes.
Cool, then dust with confectioners' sugar.
Cake Mix Cake Recipes
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