Coffee Cake Ingredients
1 (18.25 ounce) box caramel cake mix
1 cup chopped nuts
1/2 cup granulated sugar
1 teaspoon cinnamon
1/2 cup butter or margarine, melted Instructions
Prepare cake mix according to package directions. Pour into a 9 x 13-inch
After 15 minutes in the oven at the temperature stated on box, if the cake
looks too wet in the middle, bake it a bit longer.
Remove cake and sprinkle on a mixture of the chopped nuts, sugar and cinnamon.
Pour melted butter over all.
Continue baking until done, 15 to 20 minutes.
Cake may be frozen.
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