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Cream Soda Cake



  • 1 (18.25 ounce) box yellow cake mix
  • 1 cup boiling water
  • 1 small box strawberry Jell-O
  • 1 can cream soda


  1. Bake cake mix according to package instructions.
  2. After cake is done, use cup of boiling water with Jell-O and cream soda, then punch holes in cake with a fork. Pour mixture over cake.
  3. Icing: Mix one cup of milk, 1 small box instant vanilla pudding and a small container of Cool Whip. Blend well, spread on cake.

You may use any flavor of soda that you wish. Another good combination is Sprite and lemon Jell-O.


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