Print Recipe

Fuzzy Navel Cake



  • 4 large eggs
  • 1/2 cup vegetable oil
  • 6 ounces orange juice
  • 4 ounces peach Schnapps
  • 1 (18.25 ounce) box yellow cake mix
  • 1 (3 1/4 ounce) box instant vanilla pudding


  • 1/3 cup peach Schnapps
  • 3 tablespoons soft margarine
  • 2 teaspoons orange extract
  • 3 cups confectioners' sugar


  1. Cake: Beat eggs until very foamy.
  2. Beat in oil, juice and Schnapps. Mix thoroughly.
  3. Add dry cake mix, a little at a time.
  4. Add dry instant pudding. Beat 3 minutes longer.
  5. Pour into greased 12 cup Bundt pan.
  6. Bake at 350 degrees F for 50 minutes.
  7. Cool upright in pan for 30 minutes.
  8. Glaze: Put all ingredients in bowl as listed: peach Schnapps, margarine, orange extract and confectioners' sugar. Beat with electric mixer on high speed until smooth. Drizzle over cooled cake.

Recipe Goldmine

Like Us on Facebook



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.