Orange Soak Cake
- 1 (18.25 ounce) box orange supreme cake mix
- 2 cups confectioners' sugar
- 1/3 cup orange juice
- 2 tablespoons melted butter
- 1 tablespoon water
- Cake: Make cake according to package directions.
- Poke holes in warm cake with fork or wooden pick.
- Glaze: Combine glaze ingredients and pour slowly over warm cake.
- Cool completely.
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