Print Recipe

Philadelphia Style Butter Cake

Ingredients

  • 1 large egg
  • 1 (18.25 ounce) box yellow cake mix
  • 1/2 cup butter, softened
  • 8 ounces cream cheese, softened
  • 1 pound confectioners' sugar, sifted
  • 2 large eggs
  • 1 teaspoon vanilla extract

Instructions

  1. Heat oven to 350 degrees F. Grease and flour a 13 x 9-inch cake pan.
  2. Beat together the 1 egg, cake mix and butter for 5 minutes. Pour into prepared pan.
  3. Cream together cream cheese, confectioners' sugar, the 2 eggs and vanilla extract. Pour on top of the cake base.
  4. Bake for 35 to 40 minutes until browned.
  5. Cool for 15 minutes, and cut into squares.



Recipe Goldmine





Recipe Goldmine is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.