Print Recipe

Poppy Seed Cake

Ingredients

Cake

  • 1 (18.25 ounce) box yellow cake mix
  • 1 tablespoon almond extract
  • 1/2 cup vegetable oil
  • 1 small box instant vanilla pudding
  • 4 eggs
  • 4 tablespoons poppy seeds
  • 1 cup hot water

Lemon Sauce

  • 1/2 cup butter
  • 1 cup granulated sugar
  • 1/4 cup water
  • 1 egg, beaten
  • Juice of 1 lemon
  • Grated rind of 1 lemon

Instructions

  1. Grease a Bundt pan. Heat the oven to 350 degrees F.
  2. Cake: Beat cake mix, almond extract, vegetable oil, dry pudding and 4 eggs for 3 minutes.
  3. Add poppy seeds and water. Beat for 1 more minute.
  4. Bake for 35 to 45 minutes.
  5. Serve with Lemon Sauce.
  6. Lemon Sauce: Mix all ingredients in a saucepan and cook, stirring, just until the sauce comes to a boil.

Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.