Reese's Peanut Butter Cup Cake

This is a real treat for peanut butter lovers and tastes just like a Reese's cup!

Ingredients

• 1 (18.25 ounce) box chocolate cake mix
• 2 pounds sifted confectioners' sugar
• 1 teaspoon vanilla extract
• 2 tablespoons milk
• 3 tablespoons Crisco or lard
• 1/2 cup peanut butter
• 6 Reese's Peanut Butter Cups, chopped into chunks
  

Instructions

1. Heat oven to directions on box.
2. Prepare cake as directed for a layer cake.
3. Cool completely.
4. Beat sugar, vanilla extract, Crisco, milk and peanut butter until it reaches desired consistency.
5. Split layers and frost cake sprinkling with chopped candy.