Print Recipe

Sour Cream Coconut Cake

RG

Ingredients

Cake

Frosting



Instructions

  1. Mix all ingredients and bake in a greased and floured Bundt or tube pan.
  2. Bake for 40 to 60 minutes. Do not open oven for the first 40 minutes. Test for doneness with a wooden pick.
  3. Cool in pan for 10 minutes before turning out.
  4. Frosting: Mix well and spread on cooled cake.
  5. Sprinkle with coconut.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.