Recipes Made with Cake Mixes

Strawberry Dream Cake

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Ingredients

Cake

  • 1 (18.25 ounce) box white cake mix*
  • 1 large box strawberry gelatin
  • 2 tablespoons all-purpose flour
  • 1/2 cup water
  • 4 eggs
  • 1/2 (10 ounce) box frozen sliced strawberries, thawed
  • 3/4 cup vegetable oil

Strawberry Frosting

  • 1/2 cup butter
  • 1 (16 ounce) box confectioners' sugar
  • 1/2 (10 ounce) box sliced strawberries with syrup
  • 1/2 teaspoon vanilla extract

Instructions

Cake

  1. Combine cake mix, gelatin, flour, water and eggs. Beat for 2 minutes.
  2. Add strawberries with syrup to batter and beat for 1 minute.
  3. Add oil and beat for 1 minute.
  4. Pour into two (9-inch) round cake pans.
  5. Bake at 350 degrees F for 25 to 35 minutes.
  6. When cooled, frost with Strawberry Frosting.

Strawberry Frosting

  1. Beat butter until smooth.
  2. Add sugar, alternating with strawberries and syrup until smooth.
  3. Add vanilla extract and, if necessary, thin with a little milk or cream to spreading consistency.

Notes

* 18.25 ounce boxes of cake mix have been replaced by 16.5 ounce and 15.25 ounce boxes. To compensate for the volume loss in a 16 ounce box, whisk 6 tablespoons all-purpose flour into the dry cake mix before proceeding with the recipe. To compensate for the volume loss in a 15.25 ounce box, add 1/2 cup + 3 tablespoons all-purpose flour and 1/4 teaspoon baking powder.



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