Triple Chocolate Pudding Cake

This cake is moist and delicious!

Ingredients

1 (18.25 ounce) box regular chocolate pudding (not instant)*
1 (18.25 ounce) box chocolate cake mix*
Chocolate chips
Nuts, chopped (optional)

Instructions

Prepare pudding according to package directions. Allow to cool slightly.
Stir in cake mix.
Pour into a 13 x 9-inch cake pan.
Sprinkle chocolate chips and nuts over the top.
Bake as directed on cake mix box.
Cut into squares.

Notes

* 18.25 ounce boxes of cake mix have been replaced by 16.5 ounce and 15.25 ounce boxes. To compensate for the volume loss in a 16 ounce box, whisk 6 tablespoons all-purpose flour into the dry cake mix before proceeding with the recipe. To compensate for the volume loss in a 15.25 ounce box, add 1/2 cup + 3 tablespoons all-purpose flour and 1/4 teaspoon baking powder.