Print Recipe

Brownie Macaroon Cookies




  1. Heat oven to 350 degrees F. Lightly grease cookie sheets or line with parchment paper.
  2. In large bowl, combine brownie mix, coconut, water, oil and egg; beat 50 strokes with spoon. Shape dough into 1 1/2-inch balls. Place 3 inches apart on greased cookie sheet; flatten slightly.
  3. Bake for 12 to 15 minutes or until edges are set (centers will be soft).
  4. Remove from cookie sheets.

Yield: about 24 cookies

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