Mix brownie mix, water and eggs in large bowl. (The dough will be stiff.) For
each cookie, place 3 pecan halves so that they form the letter "Y" on
ungreased cookie sheet. (The cookies should be 2 inches apart.) Drop the dough by
rounded teaspoonsful onto center of each group of nuts.
Bake for 10 minutes.
Cool on the cookie sheet about 2 minutes. Lift the cookies to rack with pancake
Prepare the frosting mix as directed on package.
Spread a little frosting on each Slowpoke with a spatula.
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