Chocolate Butter Gooey Bars

Ingredients

• 1 (18.25 ounce) box devil's food cake mix
• 1/2 cup (1 stick) (8 tablespoons) butter or margarine, melted
• 3 eggs
• 8 ounces cream cheese, softened
• 1 (16 ounce) box confectioners' sugar
• 1/2 cup chocolate chips
  

Instructions

1. Heat oven to 350 degrees F.
2. Combine cake mix, melted butter and 1 egg in a bowl, mixing well. Press into the bottom of a 9 x 13-inch glass-baking dish.
3. Beat cream cheese and confectioners' sugar in a bowl until light.
4. Add the 2 remaining eggs and mix well. Spread over the chocolate cake mix layer.
5. Sprinkle with the chocolate chips.
6. Bake for 40 minutes.
7. Cool, then cut into squares.

Yield: 12 servings