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1 (18.25 ounce) box dark chocolate cake mix
1 cup all-purpose flour
3 tablespoons unsweetened cocoa
4 tablespoons all-purpose flour
1 cup milk
1/2 cup butter, softened
1/2 cup shortening
1 cup sugar
2 teaspoons vanilla extract
: Mix cake mix following directions on package adding the flour and cocoa. Mix well. Drop batter by spoonsful onto a greased baking sheet.
Bake at 350 degrees F for 10-15 minutes depending on size of spoon used.
Remove from oven, cool and pair up. Fill with filling.
: Mix flour and milk in saucepan. Cook over low heat until thick. Put in bowl and cool.
Cream butter and shortening 4 minutes with electric mixer.
Add sugar gradually and beat 4 minutes.
Add flour paste and beat 4 more minutes.
Add vanilla extract and blend.
Yield: 8 servings
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