Print Recipe

Lemon Crinkles

Ingredients

  • 1 box lemon cake mix
  • 1 egg, lightly beaten
  • 2 cups Cool Whip, thawed (8 ounce container)
  • 1/2 to 1 cup confectioners' sugar

Instructions

  1. Heat oven to 350 degrees F.
  2. In a large bowl, combine cake mix, egg and Cool Whip. The batter will be sticky.
  3. Form dough into tablespoonsful and roll in confectioners' sugar.
  4. Bake for 8 to 10 minutes, until the edges are golden.
  5. Allow to cool 1 minute on baking sheet; then remove.

Prep time: 5 mins | Cook time: 10 mins | Total time: 15 mins


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