Print Recipe

Rum Bars

Ingredients

  • 1 (18.25 ounce) box yellow butter cake mix
  • 1 egg
  • 1/2 cup (1 stick) butter, melted
  • 1 (16 ounce) box confectioners' sugar
  • 2 eggs
  • 8 ounces cream cheese
  • 1 teaspoon rum extract

Instructions

  1. Mix together cake mix, 1 egg and butter. Pat out onto a 15 1/2 x 11-inch cake pan.
  2. Mix confectioners' sugar, 2 eggs, cream cheese and rum extract. Spread this mixture on top of cake mixture.
  3. Bake for 30 to 35 minutes at 350 degrees F.
  4. Cut into bars.



Recipe Goldmine

Recipe Goldmine is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.