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Brownie Mint Pie


* Andes are good.


  1. Chop chocolate mints; set aside 3 tablespoons.
  2. Prepare brownie mix according to package directions, stirring remaining chopped mints into brownie batter. Pour into pastry shell.
  3. Bake at 350 degrees F for 45 minutes or until done; cool slightly.
  4. Serve with ice cream, hot fudge topping and 3 tablespoons chopped mints.


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