Recipes Made with Cake Mixes

Ice Cream Sandwiches

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Ingredients

  • 1 egg
  • 1/2 cup shortening
  • 1/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1 (18.25 ounce) box devil's food cake mix*
  • Ice cream (any flavor)

Instructions

  1. Heat oven to 375 degrees F.
  2. Beat eggs, shortening, butter, vanilla extract and half of the cake mix until smooth.
  3. Stir in the remaining cake mix until smooth.
  4. Roll dough out and cut out into desired shapes.
  5. Bake for 8 to 10 minutes.
  6. While still hot from the oven, poke with a fork.
  7. Cut ice cream the same shape as cookies.
  8. Sandwich ice cream between 2 cookies and freeze.

Notes

* 18.25 ounce boxes of cake mix have been replaced by 16.5 ounce and 15.25 ounce boxes. To compensate for the volume loss in a 16 ounce box, whisk 6 tablespoons all-purpose flour into the dry cake mix before proceeding with the recipe. To compensate for the volume loss in a 15.25 ounce box, add 1/2 cup + 3 tablespoons all-purpose flour and 1/4 teaspoon baking powder.



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