Sour Cream Apple Squares Ingredients
1 (18.25 ounce) box yellow cake mix
1/2 cup butter or margarine, softened
1/4 cup firmly packed brown sugar
1 teaspoon cinnamon
2 apples, pared and thinly sliced
1 cup sour cream
1 egg Instructions
Heat oven to 350 degrees F.
Combine dry cake mix and butter; mix until crumbly. Reserve two-thirds for topping.
Add brown sugar and cinnamon to reserved topping mix; blend well and set aside.
Press remaining mixture onto the bottom of ungreased 13 x 9-inch pan. Arrange
apple slices over base.
Blend sour cream and egg; spread evenly over apples. Sprinkle reserved topping
mix over all.
Bake for 25 to 30 minutes.
Content and photographs are copyright protected. Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
Cake Mix Dessert Recipes
Recipe Goldmine LLC ©1999 - |
All Rights Reserved
1 Corinthians 10:31 (KJV) ~ Whether therefore ye
eat, or drink, or whatsoever ye do, do all to the glory of God.