Add Your Recipe
1 cup (2 sticks) margarine
2 cups granulated sugar
1/4 to 1/2 cup cocoa
3 1/2 cups cake flour
2 teaspoons baking soda (dissolved in a little water)
1 teaspoon vanilla extract
Cream butter and sugar. Add eggs.
Sift cocoa and cake flour. Add alternately flour and cocoa with milk, salt, baking soda and vanilla extract.
Bake in 13 x 9-inch pan at 350 degrees F for 45 minutes.
Ice with chocolate or butterscotch icing.
Sheet and Layer Cake Recipes
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