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A Christmas favorite.
4 cups chopped pecans
2 (8 ounce) boxes chopped dates
2 (7 ounce) cans coconut
2 (14 ounce) cans sweetened condensed milk
Mix all ingredients in large bowl; add a little water if mixture seems dry.
Heavily grease a 10-inch cast iron skillet and pour in mixture.
Bake at 350 degrees F for 1 hour.
Let cool before flipping it out of pan.
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