Cake Recipes

Mountain Dew Cake

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Ingredients

Cake

  • 1 (18.25 ounce) box orange supreme cake mix*
  • 1 small box coconut cream pudding and pie filling (not instant)
  • 3/4 cup vegetable oil
  • 1 bottle Mountain Dew
  • 4 eggs

Icing

  • 1 1/2 cups granulated sugar
  • 4 tablespoons all-purpose flour
  • 1/2 cup butter
  • 1 large can crushed pineapple
  • 1 cup coconut

Instructions

Cake

  1. Mix all ingredients and bake in a 13 x 9 inch pan at 350 degrees F for 30 to 40 minutes.

Icing

  1. Cook sugar, flour, butter and pineapple until thick. Add coconut when icing is cooled, then spread on cake.

Notes

* 18.25 ounce boxes of cake mix have been replaced by 16.5 ounce and 15.25 ounce boxes. To compensate for the volume loss in a 16 ounce box, whisk 6 tablespoons all-purpose flour into the dry cake mix before proceeding with the recipe. To compensate for the volume loss in a 15.25 ounce box, add 1/2 cup + 3 tablespoons all-purpose flour and 1/4 teaspoon baking powder.

You may also bake this in three layers, if desired.



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