Cake Recipes
Watergate Cake
Ingredients
Cake
- 1 (18.25 ounce) box white cake mix*
- 1 cup oil
- 1 cup 7-Up
- 1 small box pistachio pudding
- 3 eggs
- 1/2 cup nuts
- 5 drops green food coloring
Frosting
- 3 drops green food coloring
- 1 small box pistachio pudding
- 1 (13 1/2 ounce) container frozen whipped topping, thawed
Instructions
- Mix all cake ingredients together and bake at 350 degrees F in a Bundt pan for approximately 45 minutes.
- Mix all frosting ingredients thoroughly and spread on cooled cake. For a festive look, dot with maraschino cherries.