Print Recipe

Chocolate Kahlua Cake

RG

Ingredients

  • 1 (18.25 ounce) box chocolate cake mix
  • 4 eggs
  • 1/2 cup vegetable oil
  • 1 cup sour cream
  • 1/2 cup Kahlua
  • 1 small box instant chocolate pudding
  • 12 ounces chocolate chips

Instructions

  1. Combine cake mix, eggs, oil, sour cream and Kahlua.
  2. Stir in chocolate chips.
  3. Bake at 350 degrees F for 50 minutes in a greased and floured Bundt pan.

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