Print Recipe

White Almond Sour Cream Wedding Cake

RG

Ingredients



Instructions

  1. Place all dry ingredients in a large mixing bowl and stir together with a wire whisk.
  2. Add the remaining ingredients and beat on medium speed for 2 minutes.
  3. Pour into greased and floured cake pans, filling each pan about half full. Lightly tap cake pans on counter to bring air bubbles to top. Cut through batter with a wooden pick or tip of a knife to break large bubbles.
  4. Bake in preheated 325 degree F oven until cake tests done.



Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.