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Camper's Pizza Skillet Delight



  • 1 pound ground beef
  • 1 (4 ounce) can sliced mushrooms
  • Water
  • 1 (8 ounce) can pizza sauce
  • 3 cups Uncle Ben's Quick Brand Rice
  • 1 large green bell pepper, chopped
  • 1 1/2 teaspoons salt
  • 1 teaspoon oregano
  • 1/4 cup grated Parmesan cheese
  • 6 thin slices mozzarella cheese


  1. Brown meat in a 10-inch skillet; drain.
  2. Drain mushrooms, reserving juice. Add water to juice to make 2 cups liquid. Add liquid, pizza sauce, rice, mushrooms, bell pepper, salt and oregano to beef; stir. Bring to boil. Reduce heat, cover and simmer until liquid is absorbed, about 5 minutes.
  3. Sprinkle Parmesan over and arrange mozzarella cheese on top of beef-rice mixture. Cover skillet and heat for 2 to 3 minutes, or until cheese melts.


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