Print Recipe



  • 1 pound ground meat, beef, turkey, venison, or whatever you have on hand
  • 1 large onion, chopped
  • 1 can cream of mushroom soup
  • 1 can tomato soup
  • 2 cups cooked macaroni
  • Sharp Cheddar cheese, shredded


  1. Cook ground meat and onion in Dutch oven.
  2. Add the soups and macaroni.
  3. Stir and bring to a simmer. Cook for about 10 minutes and then sprinkle with cheese.
  4. Cover and cook until cheese is melted.

Serves 6.

Recipe Goldmine is an Amazon affiliate. This means that if you buy anything on Amazon through the links on this site, a small commission will go to us to maintain this site, and it costs you nothing extra.