Print Recipe

Lazy Peach Cobbler



  • 1 large can sliced peaches
  • 1 (18.25 ounce) box white cake mix
  • Butter
  • Cinnamon


  1. When the Dutch Oven is preheated, put the entire can of peaches and juice into the oven.
  2. Add the dry cake mix on top of the peaches.
  3. Place several pieces of butter on top, and sprinkle cinnamon all over.
  4. Place lid on the oven and bake for about 45 minutes.

Serves 8.


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