Sweet Peach Pits


  • 1 peach
  • Brown sugar
  • Marshmallows
  • Butter


  1. Cut peach in half; remove and discard pit.
  2. Put peach onto a square of aluminum foil, both halves facing up.
  3. Put a large pat of butter into each hollow.
  4. Add brown sugar, making sure to cover the open peach halves.
  5. Add marshmallows to hollow.
  6. Put peach halves together, add a little more brown sugar, wrap aluminum foil around it, making sure it's completely covered.
  7. Put into the coals just inside the fire.
  8. Cook for 3 to 5 minutes.

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