Sweet Peach Pits
Butter or margarine
Cut peach in half; remove and discard pit.
Put peach onto a square of aluminum foil, both halves facing up.
Put a large pat of butter or margarine into each hollow.
Add brown sugar, making sure to cover the open peach halves.
Add marshmallows to hollow.
Put peach halves together, add a little more brown sugar, wrap aluminum foil around it, making sure it's completely covered.
Put into the coals just inside the fire.
Cook for 3 to 5 minutes.
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