Honeyed Fruit Nuggets

Yield: 20 nuggets

Ingredients

• 1/4 cup dried pitted prunes
• 1/4 cup dried apricots
• 1/4 cup dried figs
• 1/4 cup pitted dates
• 1/3 cup wheat flake cereal (1 cup uncrushed)
• 1/4 cup honey
• 1/2 square unsweetened chocolate, melted
• Nonstick cooking spray
• Coconut or chopped nuts for rolling

Instructions

1. Let prunes and apricots stand in boiling water for 5 minutes. Drain.
2. Put all fruit through food chopper and blend with crushed cereal.
3. Blend in honey and melted chocolate.
4. Spray hands with nonstick cooking spray and shape mixture into 1 inch balls.
5. Roll in coconut or chopped nuts.
6. Chill or set aside to ripen.

Notes

Can be made ahead of time.