Peanut Butter Cookie Balls Ingredients
1 pound confectioners' sugar
16 ounces (2 cups) peanut butter
1 cup melted margarine
3 cups Rice Krispies
1/2 cup chopped nuts
1 (6 ounce) package chocolate chips
1 large plain Hershey Bar
Small amount of paraffin Instructions
Mix together confectioners' sugar, peanut butter, margarine, Rice Krispies
and chopped nuts. Shape into walnut-size balls.
In a double boiler melt the chocolate chips, Hershey Bar, and paraffin.
Dip balls into melted chocolate.
Place on wax paper and let chill.
Makes about 6 dozen.
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