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Candy Bar Cooler
- 1 (14 ounce) can sweetened condensed milk
- 2 cups chocolate ice cream
- 2 (2 to 3 ounce) candy bars, broken into pieces
- 2 cups ice cubes
- In a blender, combine the ingredients and blend until smooth.
- Pour into glasses; serve immediately.
Serves 4 to 5.