Candy Recipes
Mounds Candy Bar Brownies
Ingredients
- 2 Mounds candy bars
- 1/2 cup shortening
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup chopped nuts
Instructions
- Melt candy bars and shortening. Remove from heat.
- Add remaining ingredients and blend well.
- Spread in a greased 9 inch square pan.
- Bake at 350 degrees F for 25 minutes.
- While warm, cut into bars.