Candy Recipes

Snickers Brownies

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Ingredients

  • 1 (18.25 ounce) box German chocolate cake mix*
  • 3/4 cup melted butter
  • 2/3 cup sweetened condensed milk
  • 4 (2.16 ounce) Snickers candy bars, chopped

Instructions

  1. Heat oven to 350 degrees F.
  2. Mix cake mix with melted butter or margarine and condensed milk. Spread out 1/2 of the mixture into a 13 x 9 inch pan.
  3. Bake for 10 minutes.
  4. Slice candy bars into little slices. Lay these on top of the baked crust.
  5. Crumble the remaining batter on top of the candy bars. It will have a crumbly texture. You do not need to spread it out to make it smooth.
  6. Return pan to oven and bake for another 20 minutes.

Notes

* 18.25 ounce boxes of cake mix have been replaced by 15.25 ounce boxes. To compensate for the volume loss, whisk 6 tablespoons all-purpose flour into the dry cake mix before proceeding with the recipe.