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Jelly Nougats

Jelly Nougats

This is such a good old-fashioned candy.

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Ingredients

  • 2 tablespoons butter
  • 2 1/4 cups (250g) miniature marshmallows
  • 3 cups (225g) white chocolate chips
  • 2 cups small gumdrops (omit black gumdrops)

Instructions

  1. Line a 9 x 13-inch pan with parchment paper.
  2. Melt first 3 ingredients together until smooth. Mix in gumdrops. Spread in pan.
  3. Chill overnight in the refrigerator.
  4. Cut into squares. Wrap individual squares with plastic wrap.