Print Recipe

Fudge Meltaways


  • 1 3/4 cups Graham cracker crumbs (about 20 squares)
  • 1 cup flaked coconut
  • 1/4 cup cocoa
  • 2 tablespoons granulated sugar
  • 1/2 cup margarine or butter, melted
  • 2 tablespoons water
  • 2 cups confectioners' sugar
  • 1/4 cup butter or margarine, softened
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract


  1. Mix cracker crumbs, coconut, cocoa and granulated sugar in bowl. Stir in 1/2 cup margarine and the water.
  2. Press into an ungreased 9-inch square pan; refrigerate.
  3. Meanwhile, mix remaining ingredients. If necessary, stir in an additional 1 to 2 teaspoons milk until smooth and of spreading consistency. Spread over the layer in pan.
  4. Refrigerate for 1 hour.
  5. Cut into 1-inch squares.
  6. Decorate with chopped red and green candied cherries if desired.

Makes about 60.

Recipe Goldmine

Join our Facebook group



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.