Fudge Meltaways Ingredients
1 3/4 cups Graham cracker crumbs (about 20 squares)
1 cup flaked coconut
1/4 cup cocoa
2 tablespoons granulated sugar
1/2 cup margarine or butter, melted
2 tablespoons water
2 cups confectioners' sugar
1/4 cup butter or margarine, softened
1 tablespoon milk
1 teaspoon vanilla extract Instructions
Mix cracker crumbs, coconut, cocoa and granulated sugar in bowl. Stir in 1/2
cup margarine and the water.
Press into an ungreased 9-inch square pan; refrigerate.
Meanwhile, mix remaining ingredients. If necessary, stir in an additional 1 to
2 teaspoons milk until smooth and of spreading consistency. Spread over the layer
Refrigerate for 1 hour.
Cut into 1-inch squares.
Decorate with chopped red and green candied cherries if desired.
Makes about 60.
Content and photographs are copyright protected. Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
Recipe Goldmine LLC ©1999 - |
All Rights Reserved
1 Corinthians 10:31 (KJV) ~ Whether therefore ye
eat, or drink, or whatsoever ye do, do all to the glory of God.