Print Recipe

Raspberry Divinity




  1. Combine sugar, corn syrup and water. Bring to a boil, stirring constantly. Reduce heat and cook to hard ball stage.
  2. Combine beaten egg whites and gelatin - beat until mixture forms stiff peaks.
  3. Pour hot syrup slowly into egg whites, beating until candy loses gloss and holds shape.
  4. Fold in coconut and nuts (optional).
  5. Pour into greased 9-inch square pan.
  6. Top with rows of chopped nuts and coconut.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.