Candy Recipes
Funfetti Fudge
Ingredients
- 1 (12 ounce) package vanilla chips
- 1 (16 ounce) container Funfetti frosting
- 1 1/2 cups miniature marshmallows
Instructions
- Line an 8 inch square pan with foil, spray with nonstick spray.
- Melt chips over low heat.
- Add frosting and marshmallows. Stir until blended.
- Pour into pan.
- Sprinkle with Funfetti sprinkles.
- Refrigerate for 1 hour.
- Cut into squares.