Candy Recipes
Peanutty Tiger Butter
Ingredients
- 1 cup milk chocolate chips
- 2 cups (12 ounces) vanilla milk chips or almond bark
- 2 cups peanut butter chips
- 1/2 cup chopped peanuts
Instructions
- Line jellyroll pan with foil. In microwave, melt 3 types of chips separately, stirring until smooth.
- Pour melted peanut butter chips into prepared pan, spreading level. Sprinkle on peanuts.
- Pour melted vanilla and chocolate chips on top, drizzling each randomly. To marbleize, use knife to pull through chocolate in wide curves.
- Refrigerate until set.
- Break into squares.