Saltine Peanut Butter Fudge

Ingredients

• 2 cups granulated sugar
• 2 tablespoons butter
• 1/2 cup milk
• 1 cup peanut butter
• 1 sleeve saltines, crushed
• 1 teaspoon vanilla extract

Instructions

1. Grease an 8 inch square pan.
2. Place the sugar, butter and milk in a saucepan and heat on medium until it starts to boil. Stir occasionally. Once it starts to boil, boil for 1 minute only and remove from heat.
3. Stir in peanut butter, saltines and vanilla extract. Mix well.
4. Pour into the prepared pan and chill.
5. Cut into bite size pieces.