Print Recipe

Texas Truffles

Ingredients

  • 1 (6 ounce) package chocolate chips
  • 2 tablespoons butter or margarine
  • 1 tablespoon brandy
  • 1 1/3 cups almonds, toasted, chopped and divided
  • 1/4 cup sifted confectioners' sugar
  • 1/2 cup whole pitted dates, chopped
  • 1/2 cup flaked coconut
  • 1/4 cup red candied cherries, chopped

Instructions

  1. Combine chocolate chips and butter and melt over low heat.
  2. Add brandy, stirring well.
  3. Add 1/2 cup almonds and remaining ingredients, stirring well.
  4. Shape mixture into 3/4-inch balls, and roll in remaining almonds.
  5. Store Texas Truffles in the refrigerator.





Recipe Goldmine is an Amazon affiliate. This means that if you buy anything on Amazon through the links on this site, a small commission will go to us to maintain this site, and it costs you nothing extra.