Canning and Preserving Recipes
Pecan Praline Syrup is delicious on French toast, pancakes or waffles! It's particularly delicious on banana or pumpkin pancakes.
Yield: about 4 half pints
The pecans may be omitted, and added to the top of the French toast, pancakes or waffles before serving.
If you are going to use the syrup in a fairly short period of time, make half a batch without processing and keep it in the refrigerator.