Raspberry Kool-Aid Jam

Ingredients

• 2 cups crushed raspberries
• 2 cups water
• 1 package unsweetened raspberry Kool-Aid
• 1 package pectin
• 6 1/2 cups granulated sugar

Instructions

1. Stir berries, pectin, water and Kool-Aid together and bring to boil. Add sugar, bring to rolling boil. Boil for 5 minutes.
2. Bottle and seal.