Canning and Preserving Recipes

Tomato Butter

This is especially delicious on ham, but it can be used on other meats.

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Ingredients

  • 2 cups brown sugar
  • 3 cups granulated sugar
  • 2 cups vinegar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon ground allspice
  • 1 tablespoon salt
  • 5 quarts ground ripe tomatoes
  • 3 medium onions, ground
  • 1 green bell pepper, ground
  • 1 can crushed pineapple

Instructions

  1. Combine sugars, vinegar and spices. Bring to a boil.
  2. Add ground vegetables and pineapple. Simmer over low heat until desired thickness, stirring frequently.
  3. Pour into hot sterilized jars and seal.


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