Bottled Hell

Ingredients

  • 22 large jalapenos, chopped
  • 1 cup vinegar
  • 1/4 cup water
  • 32 ounces ketchup
  • 1/4 teaspoon garlic powder

Instructions

  1. Mix hot peppers and vinegar; stir.
  2. Add ketchup and stir. Simmer for 15 minutes.
  3. Pour into sterilized jars or bottles.
  4. Seal or keep in refrigerator.

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.




DON'T MISS Weekly Specials
from The Prepared Pantry!