Canning and Preserving Recipes

Candied Dill Slices

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Ingredients

  • 1 jar cheap dill chips, drained
  • 3 cups granulated sugar
  • 1/3 cup vinegar
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon mustard seed

Instructions

  1. Mix sugar, vinegar, celery seed and mustard seed.
  2. Add drained pickles. Stir until sugar is melted, then return to jar.



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