Print Recipe

Burger Bundles


  • 1 1/4 cups herb stuffing mix
  • 1 pound ground beef
  • 1/3 cup evaporated milk
  • 1 can cream of mushroom soup
  • 1 tablespoon ketchup
  • 2 tablespoons Worcestershire sauce
  • Parsley, for garnish


  1. Prepare herb stuffing mix. Mix ground beef and evaporated milk. Divide this into five (6-inch) circles. Spoon 1/4 cup stuffing into center of circle. Draw edges over and seal. Place in a casserole.
  2. Combine cream of mushroom soup, ketchup and Worcestershire sauce. Pour over meat.
  3. Bake, uncovered at 350 degrees F for 45 to 60 minutes.
  4. Garnish with parsley.


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